These Overnight Oats Taste Just Like a Reese’s Peanut Butter | Tyler's recipe book | Umami

Ingredients

• 2 cups old-fashioned rolled oats
• 2 cups unsweetened almond milk
• 1 cup whole-milk plain strained (Greek-style) yogurt
• 1/3 cup crunchy natural peanut butter, well stirred
• 5 tablespoons mini semisweet chocolate chips, divided
• 1 teaspoon vanilla extract
• 1 1/2 teaspoons unrefined coconut oil
• 1/4 teaspoon flaky sea salt