Spicy Sesame Tuna Bites Recipe
Create a cool-as-a-cucumber tuna and crescent appetizer that's also got a spicy kick.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Pizza cutter
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Chef's knife
- Cutting board
- Colander
- Can opener
- Spoon
- Spatula
- Pastry brush
- Cooling rack
- Serving platter
- Paper towel
Ingredients
- 1 tablespoon sesame seed
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 tablespoon Crisco® Pure Vegetable Oil
- 3 tablespoons mayonnaise
- 1 tablespoon lime juice
- 1/2 teaspoon hot chili sauce
- 1/8 teaspoon sesame oil
- 1/4 teaspoon salt
- 1 can (5 oz) albacore tuna in water, drained
- 1/4 cup finely chopped English (seedless) cucumber
- 1/4 cup finely chopped green onions (4 medium)
- 1/4 teaspoon paprika
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