Cobb Salad Sandwich Recipe

Cobb Salad Sandwich Recipe

www.tasteofhome.com

This Cobb sandwich recipe turns the classic salad into a hand-held, portable meal. We make our version with ham, bacon, eggs and Gorgonzola.

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Ingredients

  • 1 loaf (1 pound) unsliced Italian bread
  • 1/2 cup balsamic vinaigrette or dressing of your choice
  • 5 ounces fresh baby spinach (about 6 cups)
  • 1-1/2 pounds sliced deli ham
  • 4 hard-boiled large eggs, finely chopped
  • 8 bacon strips, cooked and crumbled
  • 1/2 cup crumbled Gorgonzola cheese
  • 1 cup cherry tomatoes, chopped

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