Carrot Cake Chia Pudding » Sweet Cannela

Carrot Cake Chia Pudding » Sweet Cannela

www.sweetcannela.com

Cooking from a Mexican Kitchen

View full recipe on www.sweetcannela.com

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Ingredients

  • ½ cup pecans, toasted and coarsely chopped
  • ½ cup carrot, grated (1 medium carrot)
  • 2 cups water
  • 2 teaspoons vanilla extract
  • 3 Tablespoons agave nectar
  • 1 Tablespoon fresh ginger, grated
  • ¼ teaspoon ground cinnamon
  • ⅛ sea salt
  • ¼ cup chia seeds

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