Monte Cristo Sandwich | culture: the word on cheese
Ham, mustard, preserves, cheese, and bread - our take on the Monte Cristo is a cheese board in sandwich form, featuring savory alpine-style cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at culturecheesemag.com.
Ingredients
- 2 tablespoons Dijon mustard
- 4 slices white bread
- 3 ounces Gruyère (grated)
- 4 slices ham
- 2 eggs
- Splash half-and-half
- Sea salt (to taste)
- Freshly ground black pepper (to taste)
- Ground nutmeg (to taste)
- 2 tablespoons salted butter (softened)
- Confectioners’ sugar (for dusting)
- Preserves (for serving)
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