Chocolate Orange Cupcake Recipe - Great British Chefs
This chocolate orange cupcake recipe makes an indulgent treat, injected with orange caramel for an extra gooey finish.
Ingredients
- 2 large oranges
- 200ml of water
- 300g of caster sugar
- 2 large oranges, juiced
- 100g of caster sugar
- 150g of butter
- 150g of caster sugar
- 50g of dark chocolate
- 3 eggs
- 80g of sour cream
- 150g of self-raising flour
- 60g of cocoa powder
- 1/2 tsp baking powder
- 1/2 tsp salt
- 100ml of milk
- 75ml of milk
- 2 tsp orange essence
- 400g of icing sugar
- 50g of cocoa powder
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