Homemade Ranch Dressing with Carrots and Broccoli - The Scramble

Ingredients

• 2 Tbsp. sour cream (or use Greek yogurt)
• 2 Tbsp. mayonnaise
• 2 Tbsp. reduced fat buttermilk
• 1 tsp. white wine vinegar
• 1 Tbsp. fresh chives (minced)
• 1/4 tsp. garlic powder
• 1/4 tsp. dried dill
• 1/8 tsp. salt
• 1/8 tsp. black pepper
• 1 lb. carrots (cut into sticks (or use 2 heads broccoli, cut into florets and steamed for 1 – 2 minutes until just bright green))