Strawberry Rhubarb Chia Jam

Strawberry Rhubarb Chia Jam

nest-wellness.com

Indulge in a perfect blend of sweetness and tartness with our Strawberry Rhubarb Chia Jam. Naturally sweetened and packed with antioxidants, it's easy to make and lasts up to two weeks in the fridge....

View full recipe on nest-wellness.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nest-wellness.com.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Potato masher
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Airtight container
  • Mason jar
  • Spoon
  • Refrigerator

Ingredients

  • 2 cups halved fresh strawberries (1 pound fresh strawberries)
  • 2 cups diced rhubarb (about 2 stalks)
  • 1 tbsp fresh lemon juice
  • 2 tbsp raw honey (or sweetener of choice, to taste- if your berries are very ripe, you may not need sweetener!)
  • 4 tbsp chia seeds

More Like This