Best Jackfruit Tacos | Alex & Spencer Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Tongs
- Measuring spoon
- Plate
Ingredients
- 2 15-ounce cans green jackfruit in water or brine
- 1/2 cup minced yellow onion
- 3 cloves garlic
- 2 tablespoons extra virgin olive oil
- 1 to 1 1/2 tablespoons adobo sauce (from 1 can chipotle peppers in adobo)
- 2 tablespoons cocoa powder
- 2 tablespoons tomato paste
- 2 teaspoons ground cumin
- 1 teaspoon oregano
- 1/4 teaspoon kosher salt
- 1/2 cup water
- 8 tortillas (or more small street-style tortillas)
- Chopped romaine
- Fresh cilantro
- Salsa Fresca or any fresh salsa
- Refried beans, to serve on the side* (canned, Homemade Refried Beans, Instant Pot refried beans or Refried Black Beans)
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