Cinnamon Rolls with the neat egg - Plant Based Pantry

Ingredients

• 3 tablespoons plant-based butter
• 1 cup plant-based milk
• 2 ¼ tsp instant yeast
• 1 ½ tablespoons sugar
• Pinch of salt
• 3 cups of flour
• 1 tablespoon of oil
• 1 neat egg prepared according to package instructions