Hot Juju Ginger Apple Cider Recipe
Wondering what to do with that pound of Jujubes you’ve had lingering in the pantry since your nephew’s birthday party? Or are you a fan of Jujubes in general? (Fun fact: In Canada, the term is...
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Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Ladle
- Wooden spoon
- Glass
Ingredients
- 1/2 gallon unfiltered apple cider
- 10 ounces King's Ginger Liqueur
- 8 ounces black tea
- 3 ounces jujube syrup (recipe follows)
- 5 crab apples
- 5 dried mandarins
- 6 whole allspice
- 15 cloves
- 1 cinnamon stick
- 1 pound jujubes
- 2 cups simple syrup
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