Mezze Platter With Kebabs / My Version recipe by Mrs Admin (mashuda)
Mezze Platter With Kebabs / My Version recipe by Mrs Admin (mashuda) posted on 05 Jun 2018 . Recipe has a rating of 4.5 by 2 members and the recipe belongs in the Chicken recipes category
Keywords
- admin
- halaal
- kebabs
- mashuda
- mezze
- mrs
- my
- platter
- recipe
- version
- with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 kg chicken mince
- 1 tablespoon garlic
- 1 teaspoon ginger
- 1 teaspoon ground green chili
- 1 egg
- 2 tablespoons ghee (Clarified butter) (Clarified butter)
- Handful of bread crumbs
- 2 tablespoons Robertson chicken spice
- 1 tablespoon gorimas seekh kebab spice
- 1 teaspoon Aromat (a South African Spice)
- 1⁄2 teaspoon black pepper
- Almost half a bunch dhania (coriander) (coriander) chopped fine
- Handful chopped spring onion
- 2 onions grated or pop in food processor (use a cloth to squeeze out all the water )
- Handful crushed fried onions (optional ) I used this time .
- salt ( taste first coz chicken spice is salty )
- Lemon butter:
- 100g rama marg
- 1 freshly squeezed lemon
- 1⁄4 cup fresh cream
- olive
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