Natasha's Slow Cooker Whole Chicken | Slow Cooker Recipes
A whole chicken cooked low and slow with herb butter under the skin, lemon and garlic in the cavity, then crisped under the grill.
Ingredients
- 1 whole whole chicken, giblets removed, patted dry
- 2 tsp fine salt
- 0.25 tsp black pepper
- 1 tsp onion powder
- 1 tsp garlic powder
- 0.5 tsp paprika
- 1 sprig fresh rosemary, leaves stripped and minced
- 1 sprig fresh thyme, leaves stripped and minced
- 115 g unsalted butter, melted
- 1 tbsp lemon juice, freshly squeezed
- 240 ml low sodium chicken stock
- 0.5 whole lemon, the squeezed half is fine
- 4 cloves garlic cloves
- salt, pepper and paprika
- fresh rosemary or thyme sprigs, to garnish
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