Chicken with Artichokes Recipe
This Chicken with Artichokes Recipe is a easy one pan / meal that is sure to impress. And can be served in less than 30 minutes!
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Stove
- Can opener
- Wooden spoon
- Spatula
- Plate
Ingredients
- 2 fresh chicken breasts
- 2 large cloves of garlic.
- 3 tbsp of butter
- Salt
- pepper
- Saute the chicken on both sides till browned.
- 1 tbsp of dijon mustard
- 1/2 cup of parmesan cheese
- 1/2 cup of plain cream cheese
- 3 cups of spinach
- 1 small can of artichoke hearts (marinated in water)
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