Best Roasted Chicken with Curry and Paprika - Legendary Recipes %
Best Roasted Chicken with Curry and Paprika This one pot chicken dish looks really impressive and what we most love about it is how simple is to make. On
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Cooking tools:
- Instant-read thermometer
- Cast iron skillet
- Broiler pan
- Oven
- Cutting board
- Chef's knife
- Kitchen shears
- Mixing bowl
- Measuring spoon
- Measuring cup
- Baster
Ingredients
- 1 Organic free-range Chicken – cut along the backbone
- 2 Tbsp Grapeseed Oil (or Olive Oil)
- 1 Tsp Garlic Powder
- 1 Tsp Himalayan Salt
- 2 Tsp Hungarian Paprika Powder Mild
- 1 Tsp Curry Powder
- 1 Tsp Cumin
- 1/2 Tsp Cinnamon
- 1 medium Butternut Squash – peeled and chopped into 3/4” cubes (or Sweet Potato)
- 1 small Red Onion – peeled, halved and thinly sliced
- 3 Garlic Coves – peeled and cut into slices
- 3 Sprigs of Fresh Oregano or 2 Tsp dried Oregano
- 1/4 cup Chardonnay or Chicken Broth
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