Gin-Campari Sour Recipe | Saveur
A bright, crisp gin sour cocktail given depth by Campari and orange bitters and smoothed out with egg white.
Ingredients
- 1½ oz. London dry gin, preferably Plymouth
- ¾ oz. Campari
- ¾ oz. fresh lemon juice
- ½ oz. simple syrup
- 1 dash orange bitters
- 1 egg white
- 1 orange slice, for garnish
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