Peach Cheesecake - ByLena.com
An absolutely perfect cake, I improvised a bit until it reached this "state", but it's the perfect option - I think I made it about 3 times until it came to our
Ingredients
- ● White flour 200 g
- ● Baking powder 10 g
- ● Butter 75 g
- ● Sugar 275 g 75 for top and 100g for cream cheese + 100g for sour cream
- ● Vanilla Extract 2 tbsp
- ● Egg 5 pieces 1 for dough and 4 for cream
- ● Philadelphia cream cheese 500 g
- ● Heavy cream (32% fat) 200 ml
- ● Corn starch 2 tbsp
- ● Sour Cream(20%) 500 g
- ● Gelatine powder 10 g
- ● Canned sliced peaches 2 pieces To cover the whole cake well you need 2 jars of 700ml - there are leftovers but you will definitely need 2 jars.
- ● Jelly crystals 1 piece any flavor
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