Savory One-Pan Chicken with Buttered Noodles
Hearty one-pan chicken with buttery noodles in a creamy thyme-infused sauce, perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Spatula
- Plate
Ingredients
- 4 boneless, skinless chicken breasts
- Salt
- freshly ground black pepper
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon smoked paprika
- 2 cups chicken broth
- 1 cup heavy cream
- 12 ounces wide egg noodles
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (optional, for garnish)
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