Simple Summer Watermelon Plate in 15 Min - Foodie Front

Ingredients

• 6 cups seedless watermelon, cubed or sliced into triangles
• 1/2 cup Persian cucumbers, thinly sliced
• 1/2 cup feta cheese, crumbled
• 1 tbsp extra virgin olive oil
• 1 tbsp fresh lime juice
• 2 tbsp fresh mint leaves, torn
• 1/4 tsp flaky sea salt
• 1/4 tsp freshly cracked black pepper