Roasted-Garlic Mashed Potatoes | Food | Illinois Extension

Name: Roasted-Garlic Mashed Potatoes | Food | Illinois Extension
Ingredients: 1 whole head of garlic; 1 teaspoon olive oil; 1/2 teaspoon dried thyme; 2 pounds Yukon Gold potatoes, rinsed, peeled and cubed; 2 tablespoons butter cut into pieces; 1/2 cup buttermilk; Salt; freshly ground black pepper

extension.illinois.edu

1 whole head of garlic 1 teaspoon olive oil 1/2 teaspoon dried thyme 2 pounds Yukon Gold potatoes, rinsed, peeled and cubed 2 tablespoons butter cut into pieces

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