Shoo Fly Pie
Shoo Fly Pie recipe: Great wet bottom pie!
Ingredients
- PIE DOUGH
- 1 1/4 c flour
- 1/4 tsp salt
- 1/3 c shortening
- 4 to5 tbsp cold water
- JUICE FOR BOTTOM
- 1/2 c molasses
- 1 c brown sugar
- 1 c hot water
- 1/2 tsp baking soda
- 1 egg
- CRUMBS FOR TOP
- 1 1/2 c flour
- 1/2 c brown sugar
- 1/4 c crisco
- 1 pinch salt
- 1/4 tsp baking soda
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