Chocolate Peanut Butter Granola Bars With Pretzels and Coconut
These vegan chocolate peanut butter granola bars are perfectly chewy, slightly sweet, a little bit salty, and easily customizable thanks to pretzels and coconut.
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Cooking tools:
- Food processor
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Baking pan
- Parchment paper
- Microwave
- Spoon
- Refrigerator
Ingredients
- 1 cup pitted
- dates
- , packed
- ⅔ cup
- peanut butter
- ½ cup maple syrup
- ¼ cup coconut oil
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 cups oats
- 1 cup pretzels, chopped
- ¼ cup coconut flakes
- ½ cup chopped almonds
- chocolate chunks
- ¼ cup chocolate chunks
- ½ teaspoon coconut oil
- ¼ cup peanut butter
- 1 teaspoon coconut oil
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