Santa Fe Grilled Beef Steaks & Corn Recipe | Blue Rhino

Name: Santa Fe Grilled Beef Steaks & Corn Recipe | Blue Rhino
Ingredients: 2 (1 lb ea) Beef T-Bone Steaks, cut 1 inch thick; 4 ears Sweet Corn, in husks; 3 tbsp Butter; Cook's Tip: Two Strip Steaks Boneless, cut 1 inch thick (about 1-1/4 lb) may be substituted for T-Bone Steaks.; Chili Glaze:; 1/2 cup Prepared Steak Sauce; 2 tsp Minced Garlic; 1-1/2 tsp Chili Powder; 1/2 tsp Ground Cumin

bluerhino.com

This is a Santa fe inspired recipe. An easy chili glaze is used as a spicy finishing touch for these Santa Fe Grilled Beef Steaks & Corn.

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Ingredients

2 (1 lb ea) Beef T-Bone Steaks, cut 1 inch thick
4 ears Sweet Corn, in husks
3 tbsp Butter
Cook's Tip: Two Strip Steaks Boneless, cut 1 inch thick (about 1-1/4 lb) may be substituted for T-Bone Steaks.
Chili Glaze:
1/2 cup Prepared Steak Sauce
2 tsp Minced Garlic
1-1/2 tsp Chili Powder
1/2 tsp Ground Cumin

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