Meatloaf, Black and White
Recipe archives for the Jewish Food Mailing List
Ingredients
- 1-1/2 lb. ground chicken
- 1-1/2 lb. lean ground beef
- 2 eggs (or egg whites)
- Challah crumbs mixed with a little water to make a paste, plus some dry crumbs
- Onion powder
- garlic powder
- paprika
- salt to taste
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