Peanut Butter Cup Brownie Bottom Cheesecake Recipe
Recipe, grocery list, and nutrition info for Peanut Butter Cup Brownie Bottom Cheesecake. Peanut butter cheesecake, filled with peanut butter cups. All on top of a brownie bottom crust. That is also...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Ingredients
- 6 Tablespoons Unsalted Butter, melted
- 1 1/4 cup Sugar
- 1 Tablespoon Vanilla Extract (I Used Madagascar Bourbon Vanilla)
- 2 whole Eggs
- 1 cup Flour
- 2 Tablespoons Flour
- 1/3 cups Unsweetened Cocoa
- 1/2 teaspoons Baking Powder
- 1/2 teaspoons Salt
- 1 cup Semi-Sweet Chocolate Chips
- 1 cup Peanut Butter Chips
- 6 whole Peanut Butter Cups, Cut Into Quarters
- 2 pounds Cream Cheese, Softened
- 5 whole Eggs, Room Temperature
- 1 1/2 cup Brown Sugar, Firmly Packed
- 1 cup Smooth Peanut Butter
- 1/2 cups Whipping Cream
- 6 Peanut Butter Cups, Cut In Half
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