crockpot cookery
Quick and easy Crockpot BBQ Pulled Pork Sandwiches with a homemade sauce—inspired by Better Homes and Gardens, perfect for busy nights!
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Cooking tools:
- Slow cooker
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Saucepan
- Measuring cup
- Measuring spoon
- Stove
- Fork
- Spoon
- Toaster
Ingredients
- 1 large onion, peeled and chopped
- 1 orange, yellow, or red bell pepper, cored, seeded, and chopped
- 3 pounds boneless pork shoulder roast, trimmed of fat
- 2 teaspoons Italian seasoning
- 1/2 cup fruit juice (orange, pomegranate, grapefruit, whatever)
- 1 cup balsamic vinegar
- 3/4 cup ketchup
- 1/3 cup packed brown sugar
- 1/4 cup honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon whole-grain Dijon mustard
- 2 garlic cloves, peeled and minced
- Salt
- freshly ground pepper
- 8 hamburger buns, split and toasted
- Dill pickle spears, if desired
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