Texas Hot Chili Dog | Dietz & Watson
Need some help in the kitchen? Glad you asked! We've got a few ideas - check out this recipe.
Ingredients
- 1 pack Dietz & Watson Dietz Dogs
- Dietz & Watson Yellow Mustard
- 1 pack hot dog buns
- 1 cup chopped yellow onion
- 2 cups cheddar cheese
- 1 jalapeño, sliced
- 1 pound ground beef
- 1 tablespoon vegetable oil
- 1/2 sweet yellow onion, chopped
- 1/2 red bell pepper, chopped
- 1 (8 oz) can tomato sauce
- 1 tablespoon chili powder
- 2 teaspoons garlic granules
- 2 teaspoons paprika
- Salt and pepper (optional)
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