Cilantro Lime Chicken with Mango Salsa and Rice
Zest orange and lime with a zester to get 1 teaspoon of zest from each. Juice them using a citrus juicer to get 3/4 cup orange juice and 1/3 cup lime juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceland.com.
Cooking tools:
- Grill
- Grill pan
- Citrus press
- Microplane
- Meat tenderizer
- Pastry brush
- Zip-top bag
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Pot
- Fork
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Spoon
- Plate
Ingredients
- 1 1/2 lb. chicken breasts
- 3 oranges
- 3 limes
- 1/2 C olive oil
- 1 Tbsp honey
- 1 tsp cumin
- 2 1/2 Tbsp soy sauce
- 2 tsp minced garlic
- 1/4 C cilantro
- Salt
- Pepper
- 1 1/2 C mango
- 1 1/3 C avocado
- 1/2 C red bell pepper
- 1 1/2 Tbsp. jalapeno
- 1/4 C red onion
- 2 limes
- 1 1/2 Tbsp olive oil
- 1 cup Riceland Long-Grain White Rice
- 1 (13.6 oz.) coconut milk
- 1/2 C water
- 2 large limes
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