Rocket, apple and cheese salad | Dairy Council, Northern Ireland
Prepare dressing; whisk together the oil, lemon juice, mustard and pepper. Shave cheese using vegetable peeler. Prepare vegetables; de–seed and thinly slice cucumber, thinly slice apple and onion....
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Cooking tools:
- Peeler
- Mason jar
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Serving platter
Ingredients
- 100g rocket leaves
- 1/2 cucumber, sliced
- 1 red apple, thinly sliced
- 1/2 red onion, thinly sliced
- 3 teaspoons olive oil
- 2 teaspoons lemon juice
- 1 teaspoon wholegrain mustard
- Freshly ground black pepper, to taste
- 40g cheese, shaved
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