Healthy Tuna Salad Recipe (Plus How to Make It Egg Free!)

Ingredients

• 1 5 oz can Chunk Light Tuna (packed in water)
• 1/4 medium red onion (finely chopped)
• 2 stalks Celery (chopped)
• 1 cup chickpeas
• 1 tbsp sweet relish
• 3 tbsp mayo (For egg-free option, use Fabanaise)
• 1/4 tsp sea salt
• 1/2 tsp dried organo
• 1/4 tsp garlic powder (granuales)
• 1/8 tsp ground white pepper (black pepper is an acceptable substitute)
• 1 Avocado (chunked)