Make Schnitzel Like a Chef | Best Schnitzel Recipe | Chef Joshua Weissman
Learn how to fry like Joshua Weissman.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joshuaweissman.com.
Ingredients
- 1 whole boneless pork loin, cut into 2.5 inch thick pieces
- 2 lemons, cut into wedges or cheeks
- 2 eggs
- 2 cups (125g) plain bread crumbs
- 1 cup (150ml) all-purpose flour
- ⅓ cup (80ml) clarified butter
- 1 Tbsp (16g) water
- Kosher salt and pepper to taste
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