Dried Loach Recipe
When I was young, I ate the most loach. Every summer, there were a lot of loach in the pond, which was easy to catch, especially in heavy rain. Loach likes to play in the water, so it is easy to...
Keywords
- Dried Loach
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Pot
- Stove
- Spatula
- Wooden spoon
Ingredients
- 10 loach
- Some Vegetable oil
- Some salt
- 5g Soy sauce
- 10 Dried spicy skin
- 10g ginger
- 1g Peppercorns
- 15g Cooking Wine
- 2 pieces Chives
- 1g Chicken Bouillon Powder
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