Dairy Free Chocolate Bark –
Homemade chocolate is so quick and simple to make, this gluten and dairy free recipe can be prepped in less than 15 minutes! Top it with anything you like, I us
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ninjatestkitchen.eu.
Ingredients
- 150g cacao butter (or coconut oil)
- 48g cacao powder
- Pinch salt
- 45ml maple syrup (about 3tbsp)
- Dairy free mini marshmallows
- Cacao nibs
- Pumpkin seeds
- Chopped peanuts
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