Paneer Schezwan Open Toast
Paneer Schezwan Open Toast is healthy as well as a yummy dish to serve in tiffin or as any time meal. This is a wonderful option for a quick morning breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Oil - 1 Tablespoon + For greasing
- Garlic / Lahsun - 2 to 3 Cloves finely chopped (optional)
- Onion / Pyaz - 1 Sliced (optional)
- Capsicum - 1 Sliced
- Salt - As per taste
- Schezwan sauce - 2 Teaspoons
- Black pepper powder / Kali mirch powder - 1/2 Teaspoon
- Paneer / Cottage Cheese - 1 Cup chopped
- Bread - 2 Slices
- Cheese slices - 2
- Grated mozzarella cheese - As required
- Red chilli flakes - As required
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