Quinoa Taco Bowl Recipe | RiceSelect®

Ingredients

• 1 cup RiceSelect® White Quinoa
• 1 (1.3oz) package taco seasoning
• 1 (14oz) can black beans, rinsed and drained
• 3 cups romaine lettuce, chopped
• 2 cups sharp cheddar cheese, shredded
• 2 avocados, diced
• 2 jalapeños, seeded and diced
• 1 tomato, chopped
• 1 1/2 cups salsa
• 1 cup sour cream
• Cilantro, chopped (optional garnish)
• Onion, chopped (optional garnish)
• 6 Lime wedges (optional garnish)