The BEST Maple-Bacon Baked Beans (Crock-Pot or Instant-Pot) | WW Points

The BEST Maple-Bacon Baked Beans (Crock-Pot or Instant-Pot) | WW Points

www.skinnykitchen.com

The best-baked beans and I’m not just saying it. They are darn right delicious! Sweet and tangy, with a smokey flavor from the bacon.

Keywords

  • bacon
  • baked beans
  • baked beans instant pot
  • baked beans recipe
  • beans
  • crock-pot
  • dairy-free
  • easy
  • easy 4th of july recipes
  • gluten-free
  • high fiber
  • high-fiber
  • homemade baked beans
  • how to make baked beans
  • instant pot
  • instant pot baked beans
  • sides
  • slow cooker
  • crock pot recipes
  • dairy free recipes
View full recipe on www.skinnykitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.skinnykitchen.com.

Share this recipe:

Cooking tools:

  • Slow cooker
  • Pressure cooker
  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Can opener
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 4 bacon slices, uncured, no nitrates, (see shopping tips)
  • 1 cup yellow onion, finely diced
  • 1 (15.5 oz) can kidney beans, rinsed and drained
  • 1 (15.5 oz) can pinto beans, rinsed and drained
  • 1 (15.5 oz) can northern beans, rinsed and drained
  • ½ cup ketchup
  • ¾ cup water
  • ⅓ cup pure maple syrup
  • 1 tablespoon yellow mustard
  • 1 teaspoon chili powder

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This