Mushroom & Sun-dried Tomato Couscous - Guiding Stars
The great thing about couscous is how fast it cooks. Just throw it into some boiling liquid, remove from heat and let it set for 5 minutes. So easy. Try to find whole grain couscous if you can.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 2 tsp. olive oil
- 1 onion, chopped
- ½ cup sun-dried tomatoes, sliced
- 2 cups sliced mushrooms
- 1 Tbsp. chopped fresh thyme
- 2½ cups reduced-sodium chicken broth
- Dash of hot sauce
- 1½ cups couscous
- ¼ cup chopped fresh parsley
- Pepper to taste
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