Good-Cooking - Passover Cheesecake

Ingredients

• 1 cup crushed matzos
• 1/4 cup granulated sugar
• 1/4 cup butter, melted
• 24 ounces cream cheese, softened
• 1 cup granulated sugar
• 3 eggs
• 1/2 teaspoon grated lemon rind
• 1 tablespoon lemon juice