Crispy Roasted Duck - aninas recipes
Perfectly crispy roasted duck, seasoned simply with salt and pepper, served with roasted potatoes—easily prepared for a delicious Sunday lunch.
Ingredients
- 1.9 kg whole duck
- salt and black pepper (to season)
- 500 gr baby potatoes
- 2 whole garlic (tops sliced off)
- 1 cup baby carrots
- 2 onions (quartered)
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