Pushing Forward Back (by Ted Kilgore) | Big O Ginger Liqueur
Pushing Forward Back (by Ted Kilgore) Ted Kilgore has one of the most refined palates of any mixologist we know, and this cocktail highlights his skills
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at drinkthebigo.com.
Ingredients
- 1 oz Big O Ginger Liqueur
- 1 oz North Shore No. 11 Gin
- ¾ oz lemon juice
- ¼ oz maple syrup
- 1 dash Angostura bitters
- 1 dash peach bitters (we use homemade but Fee Brothers will due)
- About one oz Brut Champagne to top
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