Cucumber gazpacho recipe - Olive Oils from Spain

Ingredients

• 1 medium cucumber, peeled and seeded
• 1 medium red bell pepper, cored
• 1 ½ pounds ripe tomatoes, (4-5 medium) cored and quartered
• 1 slice whole wheat sandwich bread, crusts removed
• 1 small clove garlic, minced
• 3 tablespoons , plus 4 teaspoons for garnish
• 1 tablespoon sherry vinegar
• ¾ teaspoon salt