Breakfast Frittata recipe | PCC Community Markets

Name: Breakfast Frittata recipe | PCC Community Markets
Ingredients: Oil spray; 8 eggs lightly beaten, or egg substitute or no-yolk egg substitute; 1 large portobello mushroom, chopped; 1 bunch green onions, thinly sliced; 1 package vegetarian breakfast sausage links, cut into small to medium pieces; 1/2 pound feta cheese; 1/2 jar of your favorite salsa

www.pccmarkets.com

Vegetarian and gluten-free, this easy Breakfast Frittata is packed with mushrooms, onions, sausage, and salsa—perfect for a delicious and healthy start to your day.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

Oil spray
8 eggs lightly beaten, or egg substitute or no-yolk egg substitute
1 large portobello mushroom, chopped
1 bunch green onions, thinly sliced
1 package vegetarian breakfast sausage links, cut into small to medium pieces
1/2 pound feta cheese
1/2 jar of your favorite salsa

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