Crispy Oven Baked Chicken Wings
These oven baked chicken wings are crispy on the outside with a delicious asian style flavored skin and tender fall of the bone meat in the middle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Tongs
- Refrigerator
- Serving platter
Ingredients
- 2 1/2-3 pounds chicken wings with wing tips removed and split (see above for direction)
- 1/2 cup soy sauce
- 1/4 cup lime juice
- 1 tsp sesame oil
- 1 tbsp plus 1 tsp brown sugar
- 1/2 tsp fresh ground ginger
- 2 tsp minced garlic
- 1 tsp crushed red pepper flakes
- 1/4 cup fresh chopped cilantro plus extra for garnishing
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