Ultimate Mozzarella Cheesesteak Stromboli with Tender Beef and Caramelized Onions | Flirt Recipes
Irresistible mozzarella cheesesteak stromboli featuring tender sliced steak, melted mozzarella cheese, sautéed peppers and onions, all wrapped in golden pizza dough and baked to crispy perfection....
Ingredients
- For the Steak Filling:
- 1 1/2 pounds ribeye steak, thinly sliced
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- For the Vegetable Medley:
- 2 large onions, thinly sliced
- 2 bell peppers, sliced
- 8 oz mushrooms, sliced
- 4 garlic cloves, minced
- 3 tablespoons olive oil
- For the Cheese Layer:
- 2 cups mozzarella cheese, shredded
- 1/2 cup provolone cheese, sliced
- 1/4 cup Parmesan cheese, grated
- 4 oz cream cheese, softened
- For the Dough Foundation:
- 1 pound pizza dough, room temperature
- 1 tablespoon cornmeal
- For the Egg Wash:
- 1 large egg, beaten
- 2 tablespoons milk
- For the Seasoning Blend:
- 1 teaspoon Italian seasoning
- 1/2 teaspoon paprika
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon oregano
- For the Enhancement:
- 2 tablespoons Worcestershire sauce
- 1 tablespoon soy sauce
- 1/4 cup beef broth
- For the Finishing Touches:
- 2 tablespoons sesame seeds
- 1 tablespoon fresh parsley, chopped
- Coarse sea salt
- For the Serving Sauce:
- 1/2 cup marinara sauce
- 2 tablespoons garlic aioli
- For Special Equipment:
- Large skillet
- Rolling pin
- Baking sheet
- Parchment paper
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