My Bacon Cheddar Ranch Burgers | Just A Pinch Recipes
In bowl, mix together the hamburger and dressing mix packet well. Shape into 3 patties, set in fridge to chill and firm up. Meanwhile, in large frying pan, cook bacon...
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Ingredients
- 1 1/2 lbs. - hamburger
- 1 packet - hidden valley ranch dressing mix, 1 oz. size
- 6 Tbl. - sweet baby ray's bbq sauce
- 1/2 lb. - bacon
- 1 tsp. - coarse ground pepper
- 3 thick slices co-jack or marbled cheddar cheese from the deli
- 1 mild - small onion, thinly sliced
- 6 lettuce leaves
- 3-6 - thin slices tomato
- 3 Tbl. - mayo
- 3 Tbl. - prepared ranch salad dressing
- 3 hamburger buns, lightly toasted
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