Perfect Mashed Potatoes (with so many tips and tricks for perfect potatoes every time!) %%page%% - A
Lots of tips to make the perfect mashed potatoes every time. Really creamy but never gluey and perfectly seasoned. - Perfect Mashed Potatoes (with so many tips and tricks for perfect potatoes every...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupofcream.com.
Ingredients
- 5- 5 1/2 pounds of russet potatoes
- 2-3 tablespoons salt for the water
- 1 cup butter
- ½ cup cream
- Additional salt and pepper to taste
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