Tropical Tiger Tonic | James Beard Foundation
1 cup (250 ml) chilled coconut water 2/3 cup roughly torn kale leaves, stems removed 1/2 cup frozen pineapple chunks 1/3 cup frozen diced mango 1 tablespoon raw almonds 1/4 teaspoon ground turmeric
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesbeard.org.
Ingredients
- 1 cup (250 ml) chilled coconut water
- 2/3 cup roughly torn kale leaves, stems removed
- 1/2 cup frozen pineapple chunks
- 1/3 cup frozen diced mango
- 1 tablespoon raw almonds
- 1/4 teaspoon ground turmeric
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