The World’s Best Tuna Melt Recipe
English muffins are a great base for this open-faced tuna melt sandwich recipe that uses two kinds of tuna and melted cheese.
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Cooking tools:
- Toaster oven
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Chef's knife
- Cutting board
- Can opener
- Colander
- Grater
- Airtight container
Ingredients
- 2 English muffins
- 1 (6 1/2-ounce) can solid white tuna fish ((drained))
- 1 (6 1/2-ounce) can light tuna fish ((drained))
- 1/4 cup mayonnaise
- 2 tablespoons minced onion
- 2 tablespoons minced celery
- 2 teaspoons sweet relish
- 2 teaspoons Dijon mustard
- Kosher salt and freshly ground black pepper ((to taste))
- 1 cup shredded cheddar cheese ((or cheese of your choice))
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