Spaghetti in Meat Sauce Recipe
This pasta recipe makes a big batch, so you’ll have enough left over for the weekend. Bonus: You’re done in 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1 Pack spaghetti ((500 grams))
- 2 tablespoons Oil
- 1 Small red onion (peeled, chopped)
- 2 cloves Garlic (peeled, chopped)
- 1 Small carrot (scrubbed, finely chopped)
- 1/2 kilo Ground beef
- 1 can diced tomatoes ((around 800 grams))
- water (as needed)
- Salt (to taste)
- ground black pepper (to taste)
- parmesan cheese (to serve)
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