Hot Out Of The Oven Bread | Emerils.com

Hot Out Of The Oven Bread | Emerils.com

www.emerils.com

This classic white bread makes great sandwiches and is a fun way to introduce your child to the magic of bread-baking.

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Ingredients

  • 3 cups warm water (110º F on an instant-read thermometer)
  • 2 tablespoons sugar
  • 3 (1/4-ounce) packets active dry yeast
  • 7 to 7 1/2 cups white bread flour
  • 1/3 cup nonfat dry milk
  • 4 tablespoons (1/2 stick) unsalted butter, at room temperature
  • 1 tablespoon salt
  • 2 teaspoons vegetable oil

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